Finished Improv Embroidery
I started this embroidery sometime last year, using odds and ends of threads. But also using some of the Weeks Dye threads I bought last year. Which, as you can probably see, are not colourfast.…
View PostI started this embroidery sometime last year, using odds and ends of threads. But also using some of the Weeks Dye threads I bought last year. Which, as you can probably see, are not colourfast.…
View PostWhen I was a Festival of Quilts last year, I bought some fabrics (I mean, it would be rude not to?!) and one of the fat quarters was this one with the red flowers. I…
View PostI got the idea that I would select a photo from each month of 2025, as a way of looking back. Taking stock? Maybe I’ll start a new tradition here on the blog? If I…
View PostFor years I have wanted to make a quilt for my sister. For logistical reasons it just hasn’t been possible: it’s really expensive to send a quilt to the US; whenever I have seen her…
View PostFor years I have wanted to make a quilt for my sister. For logistical reasons it just hasn’t been possible: it’s really expensive to send a quilt to the US; whenever I have seen her…
View PostWe decided not to decorate for Christmas this year. Although I did want a bit of Christmas hygge, so I pulled out the Christmas quilt and some Christmas-y cushion covers. And I filled this little…
View PostAs the label says, this is my finished Wheel of The Year textile book for 2025. I bought the fabric on the cover at the start of the year, thinking that I would use it…
View PostAs the label says, this is my finished Wheel of The Year textile book for 2025. I bought the fabric on the cover at the start of the year, thinking that I would use it…
View PostFor years I have wanted to become better at knitting. And by better I mean moving beyond basic and safe combinations of knit and purl stitches. The two main things I would like to learn…
View PostThis is dough for making lussekatter, Swedish saffron buns. I am not Swedish but about ten years ago I started making these buns every year in December and it has become one of my favourite…
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